Golden Sour #9 with Passionfruit, Orange, and Guava. Tropical fruit bursting on the nose; mild tartness, funk, and aged hops on the palate. 6.3% abv.
Golden Sour #6, with boysenberries.
Golden Sour #3, with black currants. Our spontaneous Golden Sour base aged on black currants pours a light pink in color. Subtle hints of blackberry and raspberry. The peppery flavor of the black currant is apparent, but not dominant. This leaves room for the base beer and the flavor of the fruit to shine through in equal parts.
A blend of several Saisons brewed over the past 2 years at the farmhouse. Limited release for SF Beer Week. Tart, dry, with a clean finish.