Gose A, tequila barrel aged with grapefruit. Exclusive bottle club beer. Brewed and coolshipped in January of 2018, the grain bill comprised of half summer wheat and half american pilsner malt. Fermented on stainless and age in freshly emptied Reposado Tequila barrel for a year, we then added 40 pounds of Ruby Grapefruit pulp to further fermented and age in neutral french oak. Fresh pineapple, citrus peel, and cooked agave fruitiness on the nose. Drinks with a peach skin tannin structure, grapefruit and lime flavors with a minerally finish.